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Menu

Menu


FARM TO TABLE

Welcome primavera with the gift of earth



PEAS WITH MINT AND ROSE PETALS

₹9.00


GRILLED CORN WITH HERB BUTTER

₹9.00


FALAFEL-SPICED TOMATOES ON WHOLE WHEAT FLATBREAD

₹9.00


SPARKLING WINE WITH GINGER ALE AND CHERRIES

₹9.00


FARMER'S MARKET QUINOA SALAD

₹9.00


PRIMAVERA PISOTTO

₹9.00




IN VINO WE TRUST

A variety of exotic wines paired with 7 fresh tapas



PAN CON TOMATE

₹9.00


PADERON PEPPERS

₹9.00


JAMON & SALCHICHON

₹9.00


BROCCOLINI AND CHILLI TUNA

₹9.00


BALSAMIC RASPBERRIES AND MASCARPONE CHEESE

₹9.00




TASTING MENU

A 9 course meal that's bold on taste, light on calories



BREAD AND SYRIAN OLIVES

₹9.00


PEARS AND GOATS CHEESE

₹9.00


NEO CAPRESE

₹9.00


CARB BISQUE

₹9.00


POACHED EGGS AND ASPARAGUS

₹9.00


WHOLE WHEAT PIZZA A-LA BOSTON

₹9.00


SMOKED SALMON WITH BRANDY

₹9.00


SEA BASS AND ORANGES

₹9.00


FRESH PINEAPPLE AND MINT

₹9.00




HOLIDAYS MENU

Jingle bell all the way to your table



A SHOT OF HOMEMADE EGGNOG, MODERN STYLE

₹9.00


MINI POLENTA CAKES STUFFED WITH MUSHROOMS AND FETA

₹9.00


BOLANO'S FESTIVE SALAD WITH HONEY-GRILLED APPLES

₹9.00


ROSTED YAMS WITH A DASH OF BOURBON

₹9.00


RUSTIC CURED TURKEY ENCRUSTED WITH CANDIED PINE NUTS

₹9.00


BACON ROSEMARY MASHED POTATOES AND PARSLEY

₹9.00


PORK MEDALLIONS TOPPED WITH SWEET CORN CREAM

₹9.00


QUINOA PUTTANESCA WITH CHILI CRANBERRY SAUSE

₹9.00


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